Quinoa Berry Almond Crunch Bowl

Name: Quinoa Berry Almond Crunch Bowl
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 1 cup quinoa; 1/2 cup blueberries; 1/2 cup strawberries; 1/4 cup almonds; 2 tablespoons flaxseeds; 2 tablespoons almond butter; 1 tablespoon maple syrup; 1 tablespoon water to thin

High-Protein Vegan Fruit & Vegetable Bowl

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Breakfast

Quinoa Berry Almond Crunch Bowl

Cooking Method: Assembling, Boiling Courses: Dinner, Lunch Recipe Keys: High Protein Organic Quick Meals Vegan Vegetarian

Difficulty: Beginner Prep Time 10 mins Total Time 10 mins

Servings: 1 Calories: 370

Best Season: Summer

Dietary:

Dairy Free Gluten Free High-Protein Vegan

Description

Achieve peak performance with high-protein fruit and vegetable power bowl. Energize your day with this nutrient-rich creation.

Ingredients

Servings

1 cup quinoa (cooked)
¹⁄₂ cup blueberries
¹⁄₂ cup strawberries (sliced)
¹⁄₄ cup almonds (chopped)
2 tablespoons flaxseeds
2 tablespoons almond butter (Dressing)
1 tablespoon maple syrup (Dressing)
1 tablespoon water to thin (Dressing)

Instructions

Place quinoa as the base in a serving bowl. Arrange blueberries and strawberry slices on top. Sprinkle with chopped almonds and flaxseeds. Mix almond butter, maple syrup, and water until smooth. Drizzle over the bowl. Enjoy this sweet and nutty protein-rich bowl at any meal.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 370kcal

% Daily Value *
Total Fat 14g22%
Total Carbohydrate 50g17%
Protein 12g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Quinoa, Berry, Almond, Bowl

File under Almond Berry Quinoa

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Quinoa Berry Almond Crunch Bowl

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